September 2021 marked the beginning of an exciting new partnership between the award-winning restaurant Moor Hall and Castle Fine Art. After being invited to curate a bespoke display of artwork within their beautiful Grade II*-listed property, our team at Castle Fine Art in Liverpool set to work.
Opting for bold, contemporary pieces to offset the traditional grandeur of the building, Chef Patron Mark Birchall and his team worked collaboratively with the art consultants from our gallery to define the aesthetic most suited to Moor Hall. From striking wall sculptures by Frédéric Daty to iconic graphics by Bob Dylan and stunning abstract work by Alex Echo, the display is truly bespoke to the identity of the restaurant, which is set within a lush five-acre landscape in Aughton, West Lancashire.
Our announcement comes hot on the heels of Moor Hall being voted 'Restaurant of the Year' for the second time at the Estrella Damm National Restaurant Awards 2021. Mark told us: "Like every great artist, every great restaurant will have its own identity. For me, art is a key component of the experience we have created for our guests here at Moor Hall."
Within easy reach of Liverpool and Manchester, Moor Hall is famed for its delicate, produce-driven menus, which are inspired by its exceptional surroundings and enviable kitchen gardens. First recorded in 1282, the seven-bedroom property is one of the most important listed buildings in the UK and overlooks a glistening lake, which is said to be the remains of a medieval moat. So it was no surprise that our filming team jumped at the chance to spend the day in the beautiful surroundings! For more exclusive content, head over to our YouTube channel.
"Like every great artist, every great restaurant will have its own identity. For me, art is a key component of the experience we have created for our guests here at Moor Hall."
19/11/2020We caught up with one of the UK's best chefs to find out how he's styled our art at his two Michelin-starred restaurant in Cambridge. Discover why art is the perfect side dish for spectacular food.
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